Tag Archives: soup
Kabocha Squash, Three Ways
One of our favorite things to do when we have a particularly interesting or high-quality ingredient (or combination of ingredients) is to create a three-way tasting menu of dishes featuring that ingredient in multiple ways. It’s a fun, creative way … Continue reading →
Posted in Food, Drinks and Cooking
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Tagged asian, curry, dinner, Japanese, one ingredient three ways, soup, squash, tasting menu, Thai, vegetables, vegetarian
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